Planning a meal, group booking or private function?
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Traditional Irish and European cooking at The Rustic Inn, Abbeyshrule. Browse our evening menu, weekly Sunday lunch and set menus for groups and functions below. Menus may change with local and seasonal ingredients, so please ask the team about availability and dietary requirements.
Served Mon–Fri 16:30–20:45 · Sat 13:00–20:45 · Sun 16:30–20:30
Prime Irish steaks, fresh fish and hearty favourites with hand cut chips.
Please ask the server. Served with hand cut chips and mixed salad, or mixed vegetables and potatoes of the day.
Toasted brioche bun, sliced tomato, crisp lettuce, onion, served with hand cut chips and mixed salad.
All steaks cooked to your liking & served with sauté mushrooms & onion, onion rings and hand cut chips, with a choice of garlic butter or creamy peppered sauce. Gluten & dairy free options available.
Served on ciabatta bread and cooked to your liking, served with hand cut chips and mixed salad.
Tender strips in a panko breadcrumb, house salad, choice of BBQ, garlic or sweet chilli dip, served with hand cut chips & mixed salad.
Served with lemon & dill cream, hand cut chips & mixed salad, or mixed vegetables and potatoes of the day.
Served with salad & Marie Rose sauce, served with homemade brown bread.
Diced chicken cooked in a blend of exotic spices & served with boiled rice.
Golden fried breast of chicken, house slaw, toasted brioche bun, Frank's hot sauce.
Sautéed lardons of bacon & mushroom in a white wine cream topped with parmesan shavings & toasted garlic bread.
The perfect extras to round off your meal.
Homemade treats to finish.
All desserts €7.50
Rich chocolate sauce & vanilla ice-cream.
Served with a toffee sauce & cream.
Served with crème anglaise & cream.
Hot drinks and specialty coffees.
Stone baked 12″ pizzas, served midweek from 1–4pm.
Homemade tomato sauce, mozzarella cheese, basil.
Homemade tomato sauce, mozzarella cheese, pepperoni slices.
Homemade tomato sauce, mozzarella cheese, ham, pineapple.
All pizzas are 12 inch. Selection of dips €1.50.
Selection of homemade brown breads.
Aioli sauce & tossed salad.
Marie Rose sauce, lemon wedge & dressed leaves.
Puff pastry case, tarragon & white wine cream.
Seasonal house salad & smoked BBQ dip.
All starters served with a selection of homemade breads.
Roast gravy & herb stuffing.
Yorkshire pudding & red wine jus.
Dill & white wine cream.
Herb stuffing, brandy & peppercorn sauce.
Herb stuffing & thyme jus.
All main courses served with seasonal vegetables of the day & creamed & garlic potatoes.
Homemade desserts.
All desserts €7.50
Rich chocolate sauce & vanilla ice-cream.
Served with crème anglaise & cream.
Selection of homemade brown breads.
Aioli sauce & tossed salad.
Seasonal house salad & smoked BBQ dip.
Marie Rose sauce, lemon wedge & dressed leaves.
All starters served with a selection of homemade breads.
Roast gravy & herb stuffing.
Yorkshire pudding & red wine jus.
Dill & white wine cream.
Brandy & peppercorn sauce.
All main courses served with seasonal vegetables of the day & creamed & garlic potatoes.
Homemade desserts.
Rich chocolate sauce & vanilla ice-cream.
Served with crème anglaise & cream.
Americano, latte, cappuccino, espresso & hot chocolate.
Irish, French, Baileys or Calypso.
Served with homemade brown breads.
Three chicken wings served with a BBQ dip and optional seasonal side salad.
Two slices of crispy ciabatta bread with melted garlic butter.
Served with a choice of potatoes of the day, vegetables or chips.
Served with a choice of potatoes of the day, vegetables or chips.
Cocktail pork sausages served with creamy mashed potatoes & roast gravy.
Please ask your server for today's roast. Served with potatoes of the day / hand cut chips.
Tagliatelle pasta with the option of adding cheese.
Served with vegetable soup or gravy.
The numbers shown beside each dish refer to the allergens below.
All allergens are used freely within the kitchen. Please address any issues with a member of staff as we will be happy to accommodate your needs as much as possible.
One bill per booking / table — no splitting bills.
Call or email the team and we'll take care of the rest.